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Cooking With Kade Makes a Kade-Jun Crawfish Pasta & Cheesy Bread March 1, 2016

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Cooking with Kade, 10 Year Old Chef (in the making) makes a Kade-jun Crawfish Pasta & Cheesy Bread on the Cajun TV Network.

Ingredients:

1 lb. smoked sausage
1 med. onion
1 stalk celery
½ bell pepper
2 cloves garlic
fresh parsley
1 stick butter
mushrooms
2 – 10 ½ oz cans cream of mushroom soup
2 – 10 ½ oz cans cream of celery soup
1 pint half and half
seasoning to taste
1 lb. Louisiana crawfish tails
linguine or fettucine noodles

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