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Cooking With Kade Makes Kade-jun Crawfish Cornbread May 18, 2016

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Cooking with Kade, 11 Year Old Chef (in the making) makes Kade-jun Crawfish Cornbread on the Cajun TV Network.

Ingredients:

1 cup yellow cornmeal
½ tsp. Salt
½ tsp. Baking powder
3 eggs
⅓ cup vegetable oil
8 oz. cheddar cheese
1 med. Onion
1 jalapeno
1 can cream corn
1 lb. crawfish tails

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